Afghani, Pakistani, Nepalese, Bangladeshi, Sri Lankan and Indian cuisines
An anti-microbial as well as anti-inflammatory. It’s high in calcium and fiber and helps control blood sugar by helping to increase insulin production while lowering blood sugar levels.Helps stimulate digestion, helps relieve nausea and indigestion, enriches with iron and can act as a property to fight against cancer.
Contain a purifying property that helps support the immune system. Relieves tooth aches, boosts the metabolism, removes toxins from the blood stream, helps prevent the formation of blood clots and regulates blood sugar levels.You might not guess, but cloves are higher than any other food in antioxidant content. They provide an excellent source of calcium, omega 3, and vitamin K.Garam masala is a multipurpose spice that helps promote health in almost all aspects of our body.